Health Benefits of Krill Oil

Antioxidants in Krill Oil Are 48 Times More Potent Than Fish Oil’s

Your body mainly relies on antioxidants to fight cell-damaging metabolic byproducts called free radicals.

Scientific studies prove that antioxidants play a critical role in improving heart functions, memory, and the immune system. Antioxidants have also anti-aging effects.

Antioxidants are widely available in many foods, but most people still lack them because of their unhealthy diet. Antioxidants in an average diet are often outnumbered by free radicals in the body.

To further convince you of the antioxidant potency of krill oil, which is 48 times higher than fish oil’s, consider the following comparative findings based on ORAC evaluations of the antioxidant property of genuine Neptune krill oils:

* Over 300 times more powerful than vitamin A and vitamin E
* Over 47 times more powerful than lutein
* Over 34 times more powerful than coenzyme Q-10

Krill oil also contains astaxanthin. This unique marine-source flavonoid bonds with EPA and DHA. This structure allows direct metabolism of antioxidants, thereby increasing their bioavailability.